Avocado and Walnut Cake
Learn step by step to make a delicious and nutritious avocado and walnut cake, in addition to nutritive is a very simple recipe.
Ingredients
» 1 cup rice flour
» 100 grams of butter
» 150 grams sugar
» 4 Eggs
» 250 grams of avocado (the pulp)
» 1 tablespoon baking powder.
» ½ cup walnut pieces
» ½ cup powdered sugar (for sprinkling on the cake)
Preparation
Acreman perfectly with your mixer sugar, butter and eggs, later. Gradually add flour, baking powder, nuts and avocados. When you’ve perfectly blended pasta vacíala a cake pan greased and floured. Take it to the cooker for 20 minutes or until cooked through.
After this time your cake out of the cooker and let it cool and the mold removed on a large plate. With a strainer sprinkle some icing sugar and ready. You’ll see how easy it is to do this kind of cake is delicious and highly nutritious for your family.
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