Serve hot with something cold, more typically, a scoop of vanilla ice cream. Hope you like it.
Ingredients

- 300 gr. chocolate fondant
- 100 gr. of walnuts
- 75 gr. flour
- 75 gr. butter
- 150 gr. sugar
- 2 large eggs
- 2 tablespoons water
- 1 teaspoon baking soda
- 1 teaspoon salt
- Vanilla sugar or vanilla extract

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This entry was posted on Saturday, May 15th, 2010 at 6:22 am and is filed under Recipe. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.