Arroz con Pollo

The succulent flesh. Never end up surprising us with the joys that can be made with a rice grained. And this recipe, Juguito impregnated with the chicken, the taste will make you fly!
To prepare you need:
6 chicken pieces
2 cups rice
2 chicken bouillon cubes
1 tbsp tomato paste
1 / 2 cup chopped onion

Saturday, February 20th, 2010

Chicken breasts in sauce lucuma

Originally from Peru, Lucuma fruit is a delicious moist and mealy pulp, usually used in sweet preparations. This time we invite you to experience a bit more with the delicate flavor in this unique sauce to accompany chicken breasts.
We need:
4 ears of corn or boiled corn.

Saturday, February 20th, 2010

Fetuccini to English

One of the finest pasta requests the honor of serving on your table. This time, a delicious preparation, capable of stealing a sigh to the British cooler.
To prepare you need:
Fettuccine 500 g of parboiled and cut in two
1 packet of cream of chicken
1 can evaporated milk
Oil 1 cup chopped celery
2 chicken breasts
4 eggs chopped hard
3 [...]

Tuesday, February 16th, 2010

Chicken rolls with turkey and cheese

We use chicken breasts and combine them with delicious slices of turkey and cheese that will leave a delicacy on the table.
Ingredients:
4 chicken breasts.
4 slices of ham, turkey breast.
Cream cheese.
Eggs and bread crumbs.
Oil.
Salt and white pepper.
Preparation:

Monday, January 25th, 2010

Chicken Quiche

Ingredients:
For the pasta:
150 gr. flour
75 gr. butter, 1 egg
1 tbsp. milk and salt
For the filling:
150 gr. chicken
50 gr. ham
40 gr. butter, 1 tsp. sherry
2 egg yolks
1 tbsp. chopped parsley, 1 tbsp. flour

Sunday, January 17th, 2010

Chicken Fritters

Ingredients for 6 servings:
125 gr. flour
60 gr. butter
1 / 41. water
50 gr. Serrano ham
30 gr. shredded cheese
3 or 4 eggs
100 gr. roast chicken
Salt and pepper
Preparation:
Place in a pan to heat water and butter with salt and

Saturday, January 16th, 2010

Chicken marengo

Preparation time:
30 minutes
Tiemno cooking: 1 v 1 / 2 hours
Ingredients
1 chicken and half a kilo
2 tbsp oil
1 tbsp butter and other
Flour
1 onion, chopped
Few sprigs parsley
1 green onion
1 / 2 clove garlic
1 bay leaf
1 leaf of rosemary
1 cup of broth
1 cup dry white wine
4 tomatoes peeled and

Sunday, December 27th, 2009