Cheeks monkfish with mustard vegetables tempura

Ingredients:
Serves 4
28-32 chinstraps
2 carrots
2 spring onions
8 green asparagus
4 garlic fresh
tempura flour
extra virgin olive oil
mustard
salt
ground gingerĀ 

Tuesday, March 30th, 2010

Monkfish

Within this designation are in a group of marine species belonging to the same family. The most common are monkfish, the red and the Americas. Also known as a toad, anglerfish, sea frog or rat Tues
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The Cantabrian coast is the area where this fish is most visible. Although no marked seasonality, between the months [...]

Saturday, March 27th, 2010