Recipe Black Beans and Rice

This recipe black beans with rice, a recipe is easy and economical, but they specify a time of preparation, it is worth preparing for as it is a delicious and tasty recipe. It is an ideal recipe to prepare in times of colder since it contains all the essential nutrients for the body to remain [...]

Sunday, May 9th, 2010

Rice with vegetables and mushrooms

Ingredients:
Serves 4
300g. rice
100 gr. trumpet of death
16 large mushrooms
1 onion
1 pepper
1 leek
2 carrots
12 garlic
5 cloves garlic
½ cup white wine
extra virgin olive oil

Sunday, April 25th, 2010

Rice with Squid with Saffron

If you want to eat something tasty but not while you out of your diet, today we present this healthy and delicious recipe.
Ingredients:
350 g of rice
300 g of squid
some saffron
1 spring onion or onion

Tuesday, March 23rd, 2010

Turkey in orange sauce with rice and vegetables

Low in fat and cholesterol free, turkey meat can be prepared in the same way as chicken, with the advantage of being healthier. Let us book your profits for year-end festivities and let us encourage preparing this delicious and nutritious recipe.

Saturday, February 27th, 2010

Arroz con Pollo

The succulent flesh. Never end up surprising us with the joys that can be made with a rice grained. And this recipe, Juguito impregnated with the chicken, the taste will make you fly!
To prepare you need:
6 chicken pieces
2 cups rice
2 chicken bouillon cubes
1 tbsp tomato paste
1 / 2 cup chopped onion

Saturday, February 20th, 2010

Rice with Meat

For those who like rice with chicken or duck and rice should not fail to try another of its variants, the green rice with meat, I assure you will quickly be one of his favorite dishes. Ingredients:
4 pieces of beef.
750 gr. rice.
1 garlic finely chopped.
½ medium onion.
200 gr. liquefied coriander.
Yellow pepper 2 tablespoons ground.

Monday, February 1st, 2010

Cuban style rice

Cuban style rice dish is very easy to do, with patience and care you can dish out delicious.
Ingredients:
Rice
Egg
Tomato
Let us begin, I for one person made a cup of water (from breakfast) and a half of rice. To do the first thing is to put water on to boil with a little oil (to prevent sticking [...]

Wednesday, January 6th, 2010