This recipe for stuffed artichokes gratin is of medium difficulty but can say that worth a try since it is a delicious recipe that not only satisfies the palate but also in sight. This is a really tasty dish, perfect for when we have guests!
Ingredients:
Artichokes: Big 12
Flour: 3 tbsp
Milk: 300 ml
Cream cheese: 100 grams
Shallot: 1
Oil: [...]

Peruvian coast and mountains combine to present one of the many dishes that have contributed to bringing through the kitchen, centuries of estrangement and mutual ignorance. A festival of variety, combined with wisdom and lots of flavor.
Need to prepare:

Ingredients:
1 kg. With mushrooms
300 gr. shrimp
Garlic, parsley and salt
Preparation:
While the shrimp are cleaned. Employ only the tails, cut in two pieces. Chopped parsley with the garlic cloves very finite.
Clean the mushrooms, we

Ingredients for 4 servings:
4 eggs
100 gr. raw ham olives 1 can of tuna, mayonnaise
Preparation:
We cook the eggs. Once cooled peel them off and crack in two, taking care not to damage the buds reserve. The ham is minced finely crumbled tuna and mix with two buds, making a paste

An easy way to surprise your guests is to prepare delicious green peppers stuffed with ham and cheese. Also do not take long to prepare this recipe.
Be careful, because after this they will want to invite your rich peppers.

Ingredients:
1 cans tuna in oil
4 tablespoons mayonnaise
12 potatoes, about the same size
1 chili pepper
Stuffed olives
Preparation:
Wash the potatoes and